Choco-Coffee Biscuits

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Yummy biscuits with a flavor of coffee and crunchiness of chocolate chips…

Ingredients:

1 cup all purpose flour

85 gm butter  

1/4 cup powdered sugar

1 tbsp instant coffee

1 tbsp hot water

1/4 tsp baking powder

1 tbsp chocolate chips

Method:

• Combine instant coffee and hot water.
• Shift flour and baking powder in a mixing bowl.
• Beat sugar and butter until light and fluffy.
• Now add coffee mixture and butter mixture to the flour and mix gently.
• Fold in chocolate chips and make a dough.
• Shape the dough with cookie cutter and place on greased baking tray.
• Bake in a preheated oven for 15-20 minutes at 170 deg C.
• Leave in the tray for 10 minutes, transfer onto wire rack to cool.
• Store in an airtight container.