Oatmeal Cookies

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A simple recipe for tasty and crunchy Oatmeal cookies. Enjoy with a glass of warm milk….

Ingredients:                                                                                               

3/4 cup grounded oats

1/4 cup whole wheat flour

1/3 cup butter                                                 

4 ½  tbsp powdered sugar

1/2 tsp baking powder

1 tsp vanilla essence

2-3 tbsp crushed nuts (I used almonds)

Method:

• Beat sugar and butter until light and fluffy.
• Add vanilla essence and beat once again.
• Now add oats, flour and baking powder.
• Fold in crushed nuts and make a dough.
• Make cookies and place on greased baking tray.
• Bake in a preheated oven for 15-20 minutes at 170 deg C.
• Leave in the tray for 10 minutes, transfer onto wire rack to cool.
• Store cookies in an airtight container.