Bean Burritos

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Mexican wrap with healthy and delicious filling combined with cheese and salsa....

Ingredients:

4 tortillas

1 cup kidney beans

1 large onion, finely chopped

3 tbsp chilli tomato sauce

1/2 cup tomato puree

1 tbsp butter

1 tsp oil

Salt to taste

For topping:

Tomato salsa

Sour cream

Grated cheese

Sliced Onion

Sliced capsicum

Method:

For the Filling:

Soak the kidney beans overnight, boil and drain.

Heat oil and butter together and cook chopped onions till transparent. Add the beans and mix well.

Stir in the tomato puree, sauce and salt.

Cook till the gravy thickens, mash the mixture slightly and keep aside.

For serving:

On tortilla, spread some bean mixture, salsa and sour cream. Sprinkle the onions, capsicum and cheese.

Wrap it and serve with sauce.

Sending to Gujaratizaika"s 1st Anniversary Celebration,  Guru'sCooking