Oreo Cheesecake Shots

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Easy to prepare, rich and creamy Cheesecake with Oreo cookies…. A yummy treat!!!

Ingredients

For the Crust

60 g Oreo biscuits without filling or digestive biscuits

1 ½ tbsp melted butter

For the Filling:

155 g cream cheese, softened

1/2 cup whipping cream, whipped

1/3 cup + 1 tbsp castor sugar

3-4 Oreo cookies

1/2 tsp vanilla essence

1 tsp lemon juice

Method:

• For crust, put the cookies in a zip bag and crush them with a rolling pin until fine crumbs.
• Take out the mixture in a bowl and stir in melted butter until well mixed.
• Spoon the mixture in each shot glasses, press down and keep in fridge to form a hard crust.
• For filling, beat the whipping cream until soft peaks. And set aside.
• Now roughly crush remaining 4 oreo cookies with a rolling pin. Keep aside.
• In a bowl add in cream cheese, sugar, vanilla essence, and lemon juice. Stir until well combined. Add in whipped cream and whisk gradually until mixed.
• Finally add crushed oreos cookies and lightly mix to combine.
• Now spoon the individual glasses with the filling, press a little and make the top smooth. Chill them in the refrigerator overnight or till well set.
• Top with chocolate chips and Oreo cookies and serve chilled.