Thursday, 14 August 2014

Choco-Banana Bread


Easy to bake, moist and yummy banana bread with chocolate chips….



Ingredients:


2 Ripe bananas
1 cup all-purpose flour
1/4 cup Soft butter
1/4 cup castor sugar
1/2 tsp baking powder
1/4 tsp baking soda
2 tbsp Milk at room temp
1 tbsp chocolate chips
Mix together 1 tsp cocoa powder in 1 tbsp milk


Method:

  • Sift together flour, baking powder, and baking soda in a bowl.
  • In another bowl beat together sugar and butter till creamy.
  • Mash bananas in a third bowl and add to the butter mix.
  • Now, slowly add the dry ingredients to wet and beat well for 2-3 min by adding milk and
  • Fold in chocolate chips.
  • Pour the batter in a greased and lined loaf tin. Swirl gently the cocoa powder mixture.
  • Bake in a pre-heated oven at 170 deg C. for 20 - 25 min or until a toothpick inserted in the center comes out clean.
  • Cool completely, cut into slices and serve.



6 comments:

  1. For the next round of banana cake, I'll try this lovely version with chocs. Turned out simply good.

    ReplyDelete
  2. Looks soft and moist bread with lovely combo !

    ReplyDelete