Stuffed Bhindi

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Delicious crunchy and colorful....Enjoy the wonderful taste of stuffed lady fingers through this recipe.

Ingredients 

500 gms. Lady finger (Bhindi)

2 onions

2 tomatoes

2 green chillies

2 tbsp oil

Salt and black pepper powder (to taste)

1 tsp chat masala powder

½ tsp garam masala powder

Method

• Wash and wipe dry lady fingers. Slit them and keep aside.
• Grind onion, tomatoes and chillies together and make thick paste.
• Heat 1 tbsp oil, add grinded paste and cook till oil separates.
• Add salt, garam masala, chat masala, black pepper powd., mix well and cook for few minutes to make thick mixture.
• Cool above mixture and fill into slitted ladyfingers.
• In microwave safe bowl, heat 1 tbsp oil at 100% power for 30 secs.
• Add stuffed ladyfingers, cover it and cook at 100% power for 5 minutes.
• Allow to stand for few minutes. Serve hot with roti/parantha.

Note: I usually prefer microwave, as it is quick and easy way to make bhindi, but you can cook on gas as well.