Tuesday 30 April 2013

Curry in Hurry


Delicious and easy to prepare curry recipe with Cottage Cheese....





Ingredients:


150 gm Paneer (Cottage Cheese), cubed

For basic curry:

2 onions, chopped roughly
3 ripe tomatoes, chopped roughly
1 tsp red chilli powder
1/2 tsp garam masala powder
1/2 tsp dry fenugreek
4-5 cashewnuts  
1 bay leaf
1' piece cinnamon  
3-4 cloves
2 cardamoms
Water as required
2 tbsp oil +ghee
Salt to taste

Method:

  • Grind together tomatoes, onions, cashewnuts, cinnamon, cloves and cardamoms to a fine paste and keep aside.
  • Heat oil +ghee in a pressure cooker, add bay leaf and grounded paste.
  • Stir and cook for 1-2 min. Add all the dry spices and salt. 
  • Add about 1/2 cup water and pressure cook till two whistles.
  • Then add paneer, chopped coriander leaves and serve hot with chapatti or rice.
Notes:

You can make same curry with potatoes and mix vegetables.



14 comments:

  1. Love the color ...Tempting and Inviting :)

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  2. lovely color...looks delicious...

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  3. The name is just perfect, this can be made in a jiffy...
    Lovely color Preethi, thanks for sharing.

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  4. Yummy....I love Paneer in any form

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  5. loved the name.....i am sure we can use paneer for quick recipe like urs now on :)

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  6. thank you all for the comments...

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  7. very tempting.. this recipe will be very useful to working people..

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  8. I love your presentations and the dish looks so yummy.

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  9. Looks super tempting and love the name "curry in hurry"..

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  10. if curry in hurry is paneer:) may it be more frequent. lovely pics

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  11. Looks yumm!! Innovative name Preeti.. Loved it :-)

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  12. interesting dish..delicious curry

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  13. Wow Preeti, great click and paneer looks soo delicious!!
    Hey i did the Leibster award post, thanks again for sharing :)

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