Monday 15 April 2013

Grilled Babycorn Platter


Grilled baby corns marinated in spicy and tangy yogurt marinade.


Ingredients:


100 gm fresh baby corns
2 tbsp yoghurt
1/2 tsp chilli powder
A pinch turmeric
1/2 tsp garlic paste
1/4 tsp chaat masala
1/2 tsp oil
1/2 tsp corn flour
Salt to taste

Method:

  • Mix all the above ingredients except baby corns to get a marinade.
  • Marinade the baby corn and leave aside for 15 to 20 minutes.
  • Preheat oven at 200 C, line a baking dish with foil.
  • Grill baby corns for 5-7 min till light brown then turn baby corns to other side and again cook for 5-7 min. 
  • Serve hot with green chutney and lemon wedges.



11 comments:

  1. Hi Preeti ,baby corn looks so yummy,here it is raining wish u could pass me that plate ohhh!!

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  2. wow...best and healthy method instead of oil fry

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  3. Healthy sweet corn grills !! Actually I dont like corns.. But this one looks like a non veg fry to me & I feel like picking up a piece right away !!

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  4. thank you all for superb comments..:)

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  5. Super crispy and healthy baby corns, my kids love baby corn. It looks fab...

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  6. The grilled platter looks fab Preeti :)

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  7. I love baby corn and this looks simply great ! will try out soon !

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  8. It looks amazing Preeti...just wonderful

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  9. Looks very tempting and impressive Preeti :-)

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