Curd Rice

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Easy to make rice recipe with healthy combination of curd and vegetables.

Ingredients:

2 cup rice, boiled with salt

1 cup curd

1/2 cup cucumber, finely chopped

1 carrot, finely chopped

1/4 cup coriander leaves, chopped

1 tsp cumin seeds

2 green chillies

1 tbsp urad dal (Split black lentils)

1/2 tsp asafoetida

5 -6 curry leaves

1 tbsp oil

A pinch turmeric powder (optional)

Salt to taste

Method:

• Mix curd, rice, cucumber and coriander leaves in a bowl.
• Heat oil in a pan, add cumin seeds, when the seeds crackle, add the urad dal, curry leaves, onions, carrot and green chillies and sauté on a medium flame till the onions turn translucent.
• Now add rice mixture, salt and turmeric powder, cover and cook for 2 min.
• Serve hot with or without any curry .