Wednesday, 10 October 2012

Veggie Cheese Muffins

Tempting veggie cheese muffins best served with hot soup or coffee.

Made recently by adding broccoli and olives to the recipe...


1 Cup Flour
1/2 tsp baking Powder
1/4 tsp baking Soda
1/2 tsp Salt
3/4 tsp White Pepper
1/2 tbsp Oregano
1/2 tsp red chilli flakes
1/4 Red bell- pepper dices
1/4 onion, diced
1/4 cup Mozzarella cheese, grated
1/4 cup Cheddar cheese, grated
4-5 Jalapeno pepper slices (Optional)
1/2 Cup Milk
1/3 cup Olive oil


  • Mix oil and milk in bowl with a whisk, add the red pepper, onions, jalapenos and cheese.
  • Shift flour, baking powder and baking soda in another bowl; add other dry ingredient to it.
  • Now add flour mixture to milk mixture, whisk until combined, don’t over whisk. 
  • Pour in cupcake liners upto 3/4 full
  • Bake at 180 deg. in preheated oven for 15-17 min. or until the skewer comes out clean.
  • Serve with hot coffee or soup.
Linking to nivedhanam and jagruti's event

1 comment:

  1. have made something similar... yours is looking super tempting!!! thanks for sending it to my event... looking for more yummy recipes!!!
    Ongoing Event - Tried and Tasted - Raks Kitchen
    Ongoing Event - Dish it out - Lentils & Garlic
    Ongoing Event - Know Your Dairy - Cheese